九州料理と野菜巻き串 創作肉和食 蔵之介-くらのすけ- 大和店

[1 item] 2 kinds of seasonal appetizers

[2 items] Colorful Caesar salad of colorful vegetables

[3 items] chief chef carefully selected! Today's three types of sashimi

[4 items] Miyazaki specialty! Chicken Nanban

[5 items] Asari sake steamed

[6 items] Grilled egg with pollack roe cheese soup stock

【7 items】 Main main menu

■ Oyster hotpot with refreshing salt and lemon

Steamed duck and seasonal vegetables in a bamboo steamer

【8 items】 Suspended goods

■ If you are having hot pot, finish off with udon noodles

□ In the case of a steamer ⇒ Special meal

[9 items] Today's bite dessert

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*Fridays, Saturdays, and days before holidays will be limited to 2 hours, and an additional 300 yen will be charged as weekend fee.

*On Fridays, Saturdays, and days before holidays in December, from 12/26 to 1/5, there will be a 2-hour limit + 500 yen charge.

* The contents may change depending on the purchase situation.

* If you do not specify the main item by the day before your visit, we will provide our recommendations.